Menu for Feb 10 and 12th!!!

2010 February 7
by quichequiche

All meals are served family style, made with care and thought. Minimum of 7 people to order!

Visit Meal Next Door to place your order:

www.mealnextdoor.com

Menu: Wednesday Feb 10th (11.25$/person)

Roast Chicken with Brown butter lemon caper sauce

Arugula and Sun dried Tomato Bread Salad

Prosciutto, artichoke, Parmesan, arugula with balsamic on ciabatta (it’s a sandwich!)

Roasted Vegetable Lentil and Chickpea Salad

Menu: Friday Feb 12th (12.00/person)

Brined Grilled Pork chops with roasted apples and mustard glazed fingerlings

Walnut Arugula Pesto Pasta baked with roasted winter squash and mozzerella

Sheperd’s Pie: lamb, pees and leeks topped with heavenly mashed potatoes

Weekly quiche: roasted red bell pepper, basil, and potato

Just add to your meal for 12$ (serves 10)

Desserts:

AD HOC Chocolate Brownies (10-15) 15$

Questions or comments: quichequichesf@gmail.com

Menu for December 7-11

2009 December 7
by quichequiche

Wednesday and Thursday: Aged Cheddar and Roasted Apple Sandwiches with herb mustard and a side of crispy roasted delicata squash. $9.50

Friday: Cauliflower Mac and Cheese with caramelized onions and a winter salad of mixed greens, apple, walnut with an herb dijon vinaigrette. $11.00

You can order by email or call.

Or order through www.mealnextdoor.com. The invite code to sign up to order is quichequicheinvite.

Happy Eating!!!

Menu: Nov. 9-20 2009

2009 September 25
by quichequiche

QUICHE: Braised Leeks with Wild Mushrooms, seasoned with garden thyme and sprinkled with Parmesan cheese on top.

SALAD: Mixed greens with thinly sliced french radish with cucumber with a lemon vinaigrette.

Check out: www.mealnextdoor.com where you can purchase a variety of other lunch options we are making for our customers!